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Château la Tuilerie des Combes is a family company. The owner, Count Henri Le Grelle and his son Vincent, farm 7 hectares.
Stéphane Toutoundji has been the Château’s consulting oenologist since 1976. The average age of the vines is 35. The harvest is done manually using a double sorting process, both at the vine and during the approval process. Fermentation is done in temperature-controlled stainless steel vats.
An average of 50,000 bottles per vintage
80% Merlot, 20% Cabernet Franc
18 months in French oak barrels
Dark purple with violet hues. Robust with blackberry, cherry and cedar notes. A velvety palate with a harmonious, lingering finish.
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