Prix dont TVA plus frais de port
Prêt à expédier immédiatement,
délai de livraison env.2-4 jours ouvrés
- Réf. d'article : SW10020
In its youth, the aromas of the barrel - roasted, smoked, toasted, vanilla and caramel - appear. As the wine matures in the bottle, the wood character melts more and more with the fruit of the wine and extremely deep connections are formed. At the same time, the formerly distinctive structure is abraded, tannin and acid become friable and allow the matured "Réserve" to flow smoothly over the tongue.
The most full-bodied Pinot Noir grapes are harvested in boxes and cooled. Gently, in 15 hl fermentation stands, the mash is pushed by hand after a cold standing time. The wine matures finally 18 months in noble Allier oak (Barrique to 225 litres).
Fine meat specialities, game, well-kept grills, cheese.
|Informations sur les allergènes:||contient des sulfites|
|taille de la bouteille:||0,75 l|
|Alcool:||13,0 % Alc. Vol.|
|Zone de culture:||Aargau|