Brut 2019 AOC Schaffhausen

We use the classic Champagne grape varieties Chardonnay and Pinot Noir to produce our Brut using traditional bottle fermentation – naturally hand-riddled. Aromas of apple and melon combine with peach and citrus notes, accompanied by a fine perlage and a persistent finish.

Grape Variety
80% Pinot Noir, 20% Chardonnay

Winemaking
We use the classic sparkling wine grape varieties Pinot Noir and Chardonnay to produce our Brut using traditional bottle fermentation – naturally hand-riddled. The grapes are harvested earlier than usual. At this stage, the grapes have higher acidity and lower sugar content, which is optimal for sparkling wine production. Passion and hard work go into every bottle.

Sensory properties
Notes of apple and melon on the nose. On the palate, a fruity aroma of citrus and peach unfolds, accompanied by its fine mousse. It possesses body and freshness, lasting until the harmonious finish.

Gastronomic Recommendation
Aperitif, birthday parties, brunch, oysters, finger food, or just like that