Fendant Les Mazots AOC Valais 2022, gold medal Mondial du Chasselas
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- Order number: sw43
Awards
Silbermedaille Mondial du Chasselas Aigle Juni 2015
“Grand Prix du Vin Suisse” – Gold Medal
Zurich International Wine Awards – Silver Certificate – August 2014
Varietal
Chasselas
Tasting notes
Color: Shimmering bright yellow
Nose: Delicate, fruity range of aromas, characterized by its soil
Palate: Harmonious, gentle and flattering
Food pairings
Aperitifs, perch filets, seafood, crustaceans, white meat, traditional cheese dishes (fondue, raclette, Malakoff cheese sticks)
Soil
This grape comes from the picturesque vineyard terraces between Sion and Uvrier in Central Valais, where it grows on the slopes of the Rhône’s right bank in clay soil containing lime and slate.
Winemaking method
Traditional winemaking method under rigorous temperature control; fermentation in stainless steel tanks.
Enologist
Thierry Ciampi
Aging potential
2-4 years
Alcohol content
12.3%
colour: | white |
Allergen information: | contains sulfites |
Serving Temperature: | 10 - 12 °C |
bottle size: | 75cl |
Aging: | 2 - 4 years |
Closure: | screw cap |
Oenologists: | Thierry Ciampi |
Varietal Composition: | Chasselas / Gutedel |
Alcohol: | 12,0 % Alc. Vol. |
vintage: | 2022 |